Backbone

2014 Oregon Pinot Noir

King Estate Backbone is an exquisite red Pinot Noir from the renowned winegrowing region of Oregon, specifically crafted in the vintage of 2014. This wine exemplifies a medium-bodied profile, showcasing a beautiful balance of acidity that invigorates the palate. The fruit intensity is pronounced, revealing notes of vibrant cherry, raspberry, and subtle hints of spice, making each sip a delightful experience. The tannins are firm yet approachable, contributing structure without overwhelming the flavors. This Pinot Noir is crafted to be dry, allowing the wine's natural characteristics to shine through, making it a superb choice for an array of culinary pairings. Overall, King Estate Backbone is a testament to Oregon's exceptional terroir and the artistry of its winemaking.

Tasting notes:

Black Cherry

Raspberry

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:

Grilled Salmon, Caprese Salad, Grilled Chicken

Region:

Oregon

With its rugged landscape and cool Pacific climate, Oregon is one of the world's great modern Pinot Noir regions. The Willamette Valley produces an impressive array of styles across its six AVAs, from fragrantly fruity to lush and complex. This is thanks to a range of terroirs that are eerily similar to Burgundy's in France (Oregon even lies on the same latitude). In fact, major Burgundy producers have set up in Oregon to make wine, including Domaine Drouhin and Louis Jadot. And it is not just Pinot Noir found in Oregon. Other benchmark grapes include Pinot Gris, Chardonnay and Riesling; Cabernet, Merlot and Syrah thrive in the southern AVAs.

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